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FAQ

Kunyumba> FAQ

Nanga bwanji za kayendetsedwe kabwino ka kampani yanu?

Tili ndi zinthu zamaluso kuti tiwonetsetse kuti katundu wathu ndi wabwino.


Kodi kampaniyo imatsegula ndi kutseka nthawi yanji?

Kampani yathu imatsegula 8 m'mawa ndikutseka 5:30 masana.


Fakitale yanu ili kuti?

Fakitale yathu ili ku Qidong.


Kodi Kusiyana Pakati pa Chitsuru ndi Chitsuruya ndi Chiyani?

Chitsuru ndi dzina la kampani yathu-Nantong Chitsuru Foods Co., Ltd.

Chitsuruya ndi mtundu wa kampani yathu, tilinso ndi Senetsu, Waraku & Edozen.

Kodi Msuzi Wanu Wa Soya Wapangidwa Bwanji?

Msuzi wathu wa soya amapangidwa ndi soya ndipo amafufuzidwa mwachikhalidwe, mwachilengedwe.

Palibe kuwonjezera mtundu, komanso palibe chosungira.

Kodi Kampani Yanu Ili Ndi Zitifiketi Zingati?

Kampani yathu yapeza ziphaso za KOSHER, HALAL, ISO9001, BRC ndi HACCP.

Kodi Ndingayendere Ku Fakitale Yanu?

Takulandilani mwansangala, tidzakuwonetsani mzere wathu wopanga ndi malo athu.

Kodi Pali Kusiyana Kotani Pakati pa Hon Mirin Ndi Mirin Fuu?

Mirin fuu ili ndi mowa wochepa kwambiri ndipo ndi yokoma komanso kununkhira kwa hon mirin.

M'mayiko ena kumene mowa sudyedwa, mukhoza kuugwiritsa ntchito m'malo mwa hon mirin.

Kodi Ubwino Wa Msuzi Wanu Wa Soya Ndi Chiyani?

Choyamba, poyerekeza ndi msuzi wa soya pamsika, wathu alibe zoteteza.

Chachiwiri, tili ndi mitundu yambiri ya msuzi wa soya omwe ali ndi zokonda zosiyanasiyana ndipo amatha kugwiritsidwa ntchito pazakudya zophikidwa zosiyanasiyana.

Chachitatu, msuzi wathu wa soya ukhoza kupangidwa molingana ndi malangizo a kasitomala.

Kodi Mungandithandize Kupanga Zogulitsa Zanga Zomwe?

Zedi, mtundu wa OEM ukhoza kulandiridwa.

Kodi Kusiyana Pakati pa Korea Seaweed Ndi Chitsuruya Seaweed Ndi Chiyani?

Udzu wam'nyanja waku Korea ndiwotsekemera kwambiri kuti ungapange sushi ndipo zokonda zake sizokoma.

Momwe Mungasankhire Udzu Wam'nyanja Wouma (Zam'madzi Wokazinga) Wapamwamba?

Udzu wam'nyanja wouma kwambiri: Nthawi zambiri, udzu wouma wabwino umakhala wakuda ndi bulauni komanso wowala kwambiri. Umakhala wonunkhira bwino, wofewa, wokoma pang'ono komanso wopanda fungo lachilendo. ili ndi makulidwe ogawa bwino komanso m'mphepete mwaukhondo. Palibe malo! Palibe algae wobiriwira! 

Mphepete mwa nyanja zouma zotsika: Ndi zamtundu wachikasu ndipo zilibe kuwala.Zimakoma zakale komanso zopanda fungo.Maonekedwe, kachidutswa kakang'ono ka m'nyanja kawonongeka osati kosalala.Komanso, amasakanizidwa mu diatoms ndi algae wobiriwira ndipo ali ndi banga.

Kodi Mungagule Kuti Udzu Wam'nyanja Wokazinga Wapamwamba?

Pls choose Chitsuruya brand. The Seaweed ife kugulitsa malinga mosamalitsa processing. Tinatsatira ISO9001; Miyezo ya HACCP kuti zakudya zizikhala zotetezeka komanso zoyera. Udzu wokazinga wabwino uli ndi izi: wobiriwira wakuda, kukoma, kupirira, palibe ndere papepala, palibe dzenje kapena pepala losweka. Mukufuna kudziwa zambiri, pls contact: [imelo ndiotetezedwa]

N'chifukwa Chiyani Zakudya Zam'nyanja Zambiri Zimalawa Nsomba Ndipo Zathu Sizimakonda?

Chofunikira kwambiri ndi mtundu wa udzu wa m'nyanja ndiyeno zokometsera.

Nchiyani Chimapangitsa Seaweed Kukoma Kwake Kwapadera kwa Umami?

Chilengedwe. Seaweed ili ndi kukoma kokoma kwamchere komwe kumapangitsa kuti ikhale yapadera komanso yabwino kwambiri.

Kodi muli ndi msuzi wa soya wochepa?

Chabwino, mwina m'tsogolo.


Kodi pali kusiyana kotani pakati pa msuzi wa soya waku China ndi msuzi wa soya waku Japan?

Kusiyana kwakukulu pakati pa ziwirizi ndi njira yofulira moŵa ndipo zipangizo zomwe zimagwiritsidwa ntchito pofulira ndizosiyana.


Kodi muli ndi msuzi wa soya m'mabotolo agalasi?

Tili ndi msuzi wa soya m'mabotolo agalasi a 100 ml, 200ml ndi 410ml.


Kodi mungapangire msuzi wanu wa soya wopanda alchol?

Inde, tingathe.


Kodi msuzi wa soya wa vegan ndi wokonzeka?

Monga tikuwonera kuchokera pazophatikizira ndizosavuta kudya zamasamba.


Kodi msuzi wa soya ungawonongeke?

Inde zingatheke, koma nthawi zambiri sizidzawonongeka panthawi ya alumali.



Kodi tiyenera firiji msuzi wa soya?

Msuzi wa soya ndi wofufumitsa ndipo sufunika kuuyika mufiriji, koma njira iyi imatha kusunga kukoma kwanthawi yayitali.


Kodi pali kusiyana kotani pakati pa msuzi wa soya wopepuka ndi msuzi wakuda wa soya?

Msuzi wa soya wopepuka ndi wopepuka, komanso wowonda mu viscosity.ndi wamchere kuposa soya wakuda.

Msuzi wakuda wa soya ndi wokhuthala, komanso wocheperako mchere kenako wopepuka wa soya. Ilinso ndi mtundu wakuda.


Kodi msuzi wa soya ndi chiyani?

Zosakaniza zazikulu za msuzi wa soya ndi tirigu, soya, madzi, mchere.


Kodi Ubwino Wa Msuzi Wanu Wa Soya Mu Botolo Laling'ono Ndi Chiyani?

Mutha kugwiritsa ntchito mwachangu kuti zisakhale zophweka kupanga mabakiteriya omwe amasokoneza kukoma koyambirira kwa msuzi wa soya.

Kodi Wasabi Ndiwokoma Kwambiri?

Sitiwonjezera mankhwala zokometsera, timasunga choyambirira kununkhira.

Kodi Mungasiyanitse Bwanji Ginger Kupyolera mu Mtundu Wake?

Choyamba, ngati gawo la ginger liri loyera, ndi lachikale ndipo limakonda kutentha.

Chachiwiri, ngati gawo la ginger ndi lachikasu, ndi ginger wovunda.

Kodi Mungadziwe Bwanji Ngati Msuzi wa Teriyaki Wotsegulidwa Ndi Woipa Kapena Wowonongeka?

Njira yabwino ndikununkhiza ndikuyang'ana msuzi wa Teriyaki: ngati msuzi wa Teriyaki umatulutsa fungo, kukoma kapena mawonekedwe, kapena ngati nkhungu ikuwoneka, iyenera kutayidwa.

Kodi Sauce ya Teriyaki Yotsegulidwa Ndi Yotetezeka Kuti Mugwiritse Ntchito Pambuyo Patsiku Lomaliza Ntchito?

Gawani.

Kodi Msuzi wa Teriyaki Wotsegula Umakhala Motalika Motani Mufiriji?

Msuzi wa Teriyaki womwe wakhala ukusungidwa mufiriji nthawi zonse umakhala wabwino kwambiri kwa chaka chimodzi.

Kodi msuzi wa Teriyaki umatha kutsegulidwa nthawi yayitali bwanji?

Yankho lolondola zimadalira kwambiri pa zinthu zosungira - kukulitsa alumali moyo wa anatsegula Teriyaki msuzi, refrigerate ndi kusunga mwamphamvu yokutidwa nthawi zonse.

Kodi viniga amakhala nthawi yayitali bwanji?

Wasabi wosatsegulidwa nthawi zambiri amatha miyezi 18.

Kodi tiyenera refrigerate viniga?

Vinyo wonyezimira ndi wofufumitsa ndipo safunikira kukhala mufiriji, koma njira iyi imatha kusunga kukoma kwanthawi yayitali.


Kodi viniga ndi wathanzi kumwa tsiku lililonse?

Inde, vinyo wosasa wathu amapangidwa mwachilengedwe popanda zowonjezera, ndiye kuti ndi bwino kumwa tsiku lililonse, koma tikupangira kuti muzimwa pang'ono.


Kodi pali zowonjezera mu viniga wanu?

Viniga wathu ali wopanda zowonjezera.

Kodi Ubwino Wa Brown Rice Vinegar Ndi Chiyani?

Sikuti ndi condiment komanso mankhwala aumoyo.

Kodi Mungasiyanitse Bwanji Viniga Wabwino Kwambiri Kapena Wosauka?

Njira yosavuta ndiyo kununkhiza.Ngati vinigayo amanunkhiza wowawasa, ndiye kuti alibe khalidwe labwino. Ndipo idapangidwa mu nthawi yochepa kapena kuwonjezeredwa glacial acetic acid.

Masamba a wasabi nawonso amadyedwa kapena ayi?

Ngakhale kuti rhizome ya wasabi imakhala ndi kukoma kokoma kwambiri, zomera zonse zimadyedwa. Chomeracho chimakhala chokongola, chimakula mpaka kufika mamita awiri ndi timitengo taliatali, tonyezimira tomwe timawombera pansi. Masamba ooneka ngati mtima amakhala aakulu ngati mbale yaing'ono ya chakudya chamadzulo ndipo ndizowonjezera zowonjezera ku saladi kapena mbale zowotcha ku Japan. 


Kodi wasabi ndi zokometsera?

Ngati munayamba mwakhalapo ndi wasabi weniweni, mukudziwa kuti ndi zokometsera, koma sizotentha. Lili ndi zokometsera zambiri monga chomera, zokometsera za herbaceous / fungo zomwe Art of Eating imalongosola kuti ili ndi fungo "latsopano, lobiriwira, lotsekemera, lamafuta, lonunkhira, komanso lonunkhira".


Kodi wasabi ndizovuta kukula?

Ndipotu, BBC nthawi ina inachitcha "chomera chovuta kwambiri kukula," ndipo kulakwitsa kungakhale kodula kwambiri kwa alimi a wasabi. Mbewuzo zimakhala pafupifupi dola imodzi iliyonse, ndipo nthawi zambiri sizimera. Chomeracho chimakonda kwambiri chilengedwe chake, ndipo ngati chitakhala pachinyezi chambiri, madzi ochepa, kapena zakudya zosayenera, chimafota ndi kufa. 


Wasabi amachokera kuti?

Wasabi weniweni amachokera ku kuseta tsinde ngati muzu (lotchedwa rhizome) la chomera chosatha chobadwira ku Japan, Wasabia japonica. Zikuwoneka ngati muzu wamtundu wobiriwira wa horseradish, ndipo awiriwa amagawana mbiri yofananira, nawonso. Ndi chifukwa chakuti wasabi ndi membala wa banja lomwelo la Brassica monga horseradish ndi mpiru - chifukwa chachikulu chomwe kugwiritsira ntchito ufa wa horseradish m'malo mwake kumagwira ntchito bwino.


Wasabi amapangidwa ndi chiyani?

Wasabi weniweni amapangidwa kuchokera ku rhizome (monga tsinde la zomera lomwe limamera pansi pa nthaka momwe mungayembekezere kuwona muzu) wa chomera cha Wasabia japonica. Kununkhira kwake koyera kumachokera ku allyl isothiocyanate m'malo mwa capsaicin ya tsabola.


Chifukwa Chiyani 100% Wasabi Powder Pamsika Ndiwotchipa Chonchi?

Pali zinthu ziwiri: Choyamba, ogulitsa amawonjezera chimanga chowuma; Chachiwiri, ndi ufa ndi khungwa la wasabi.

pamwamba pamwamba